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LOCAL HISTORY: Giving thanks throughout the years

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As another autumn ends and Thanksgiving Day nears, a look back into local history reveals fascinating people and memorable events that helped shape a treasured American holiday. With the area’s agricultural landscape serving as a pastoral backdrop, and a wealth of historical Pennsylvania stories serving as inspiration, Thanksgiving traditions blossomed here during the past 150 years.

Before the Civil War, Thanksgiving was a concept more than a holiday. Tracing back to the Pilgrims’ first celebration during their settling times in New England, the idea of giving thanks for a fruitful fall harvest was mostly a Northeastern ritual. Several regional states, including Pennsylvania, made Thanksgiving an annual observance long before other parts of the country.

For many southern and western 19th-century Americans, Thanksgiving didn’t exist. For others, it was a localized event celebrated with different customs on separate days. Then, a transplanted Pennsylvania woman who championed an organized national holiday appeared. Her name was Sarah Josepha Hale, and she became the “Mother of Thanksgiving.”

Sarah Hale was the mother of modern day Thanksgiving

Hale was born in New Hampshire in 1788 and matured into a remarkable woman. Married at 25 to lawyer David Hale, she bore five children but became a young widow only nine years into her marriage. Shouldering the heavy weight of raising a family alone, Hale turned to her writing skills, and a long career flowered.

Hale became a successful poet and one of America’s first female novelists. Her early claim to fame was the poem “Mary Had a Little Lamb.” Hale also fought for a Bunker Hill monument in Massachusetts and advocated saving Georgia Washington’s Mount Vernon estate in Virginia.

Hale came to Philadelphia as the editor of “Godey’s Lady’s Book,” and during a 40-year stint, earned tremendous influence as an arbiter of American taste and social graces. In the 1840s, she channeled a strong desire for a nationally recognized Thanksgiving Day into concrete action. Hale wrote articles calling for its creation. She also shared opinions on how to observe it. Hale also started a letter-writing campaign directed at American Presidents. From the 12th to the 15th administrations, she wrote tirelessly, but her Thanksgiving pleas fell on deaf ears.

Then, in 1863, Hale’s hard work and dedication finally paid off. That summer, Union and Confederate forces fought at Gettysburg. After an epic battle with horrific casualties, the North won a decisive victory. Two months later, Hale sent the wartime president another impassioned letter, saying she yearned to secure “the permanency and unity of a Great American Festival of Thanksgiving.” She urged the President to make an immediate proclamation to celebrate it that year.

Abraham Lincoln appreciated Hale’s wisdom and understood its symbolism in a time of national upheaval. He reacted quickly, proclaiming the fourth Thursday of November a national holiday. A few weeks later, Lincoln unofficially christened Thanksgiving early when he traveled to a Gettysburg cemetery to deliver his famous address on Nov. 19th, giving thanks to brave men who died preserving the Union.

Lincoln delivered his Gettysburg Address just days before the first official US Thanksgiving

In other local cemeteries at Sharpsburg, Frederick and Hagerstown, mass graves of other fallen soldiers were a local testament to the tremendous cost of freedom. In years to come, other Presidents followed Lincoln’s lead, and issued annual proclamations that encouraged in elegant language why all Americans should be thankful.

After the war, Americans settled into a reunited country, and Franklin County citizens considered the new Thanksgiving holiday and its importance. Revisiting headlines and bylines of local newspapers, many traditions are noticeable – some slowly formed over decades – while others quickly jelled.

The Waynesboro Village Record, an early rendition of the Record Herald newspaper, called itself “A Family Newspaper – Devoted to Literature, Local and General News, Etc.” The daily publication offered yearly commentary about the new holiday during the latter half of the 1800s. Sharing stories and viewpoints that were often whimsical, at other times overly dramatic, the paper highlighted how locals developed new traditions centered on the annual day of Thanksgiving.

At first, local celebrations were mild-mannered, with the paper saying on one Thanksgiving Day the stores in town “will be closed, we presume,” with “public services at one or two churches during the morning.” As local churches and their ministers touted the religious aspects of the holiday, the celebration later became more pious and spirit-based.

Soon, the newspaper was covered with upcoming schedules of local Thanksgiving church services and stated those festivities were celebrated with “sobriety and good order” in contrast to prior years when “revelry and dissipation” ruled.

Local churches celebrated the Thanksgiving holiday with services and community events

One tradition that seemed to form quickly was the annual feast’s menu. Legend says Pennsylvania’s Ben Franklin nominated the wild turkey as America’s first national symbol over the bald eagle. But soon, the turkey became the main course of most Thanksgiving meals instead.

In local communities, where agriculture was predominant, the annual event was seen as a farmer’s holiday as they celebrated a bountiful harvest and also supplied the meat and vegetables for community meals all over the Cumberland Valley. “With the large demand for turkey, the bird has become essential to the Thanksgiving feast,” an editorial said.

The bounty of the fall harvest is celebrated every Thanksgiving

Annual newspaper articles espoused the exalted virtues of the turkey. One 1898 story, titled “Turkey Thoughts”, said, “Turkey is a bird among birds, a dish among dishes, a dream among dreams.” The article also suggested: “Even canned turkey has its charm.”

As new holiday traditions developed, the newspaper also reminded readers that dangerous consequences existed for careless celebrants. In 1879, the Village Record published side-by-side accounts of two Thanksgiving accidents. The first was Waynesboro Fireman Elmer Gunder who participated in a fire drill. He was “thrown from the hose wagon at a lively speed with his coat caught in the fender.” Luckily, Gunder survived with only a bruised body and ego.

Another man, B.F. Weyant, fared worse. As he “assisted in the slaughter of some porkers on Thanksgiving Day,” Weyant “had the misfortune to fall on a knife which inflicted a deep gash in his left hand, almost severing his thumb and forefinger.”

As the new century neared, America entered a foreign conflict that tested the nation’s spirit. In 1898, when the Spanish-American war erupted, Thanksgiving served as a countrywide rallying cry for its soldiers and a prayer for their safety.

After World War I ended in 1918, the local Thanksgiving celebration was centered again on a military victory. With the peace treaty signed on Nov. 11th that year another important November holiday was later created, Veterans Day.

During the 1900s, Thanksgiving also became a force for altruism by helping less fortunate people in local communities. In 1906, the Waynesboro Relief Association held a Thanksgiving dinner at Market House where 147 children were fed. The feast “carried good cheer to the little ones…who will tell you it was g-l-o-r-i-o-u-s!”

Pomp and pageantry became another aspect of the annual November tradition as parades marched down Franklin County streets. A grand Odd Fellows parade occurred one cold November day in Greencastle. Local newspapers also reported on glamorous Thanksgiving parades in New York and Philadelphia.

During the Roaring ’20s, despite Prohibition being the law of the land, many local tables still had wine or spirits to compliment the Thanksgiving feast.

In 1923, America’s new President, Calvin Coolidge, had two sons attending Mercersburg Academy. Under the headline “No White House Bird for Coolidge Boys,” the Waynesboro paper said the duo would suffer a “melancholy dinner” at school since the Academy only granted a one-day break from studies, and the taciturn President forbid his sons from missing a single class.

As Thanksgiving became a family-centric holiday, many traveled toward their hometowns to celebrate with loved ones, and the journey was complicated by fickle November weather. Before air travel became commonplace, most traveled the region by car, and a late autumn snowstorm was often a major obstacle.

Past Thanksgiving snowstorms made traveling home more challenging

In 1938, the Record-Herald said, “The first flakes of snow brought out the small boy with his sled and a shout of joy.” The newspaper also praised the state’s road crews, remarking the highway department had done a splendid job during the severe Thanksgiving snowstorm. However, the reporter took a political jab, saying taxes paid to guarantee winter road services were still too high.

When the Dec. 7th announcement of the 1941 Pearl Harbor attack dragged America into World War II, many citizens had multiple reasons to feel less than thankful. But local citizens kept good humor on the home front and celebrated Thanksgiving with gusto.

In 1944, Waynesboro Junior High 9th-graders put on a one-act comedy play titled “A Thanksgiving Conspiracy.” The story centered on a grumpy grandpa who refused to celebrate turkey day, but through his family’s persistence, he finally recognized the holiday’s joyful spirit.

In stark contrast, that article appeared alongside several accounts of local boys missing or killed on German battlefields. After the war ended the next year, a printed newspaper poem read: “Thank God for Thanksgiving, our boys are coming home again.”

 The post-war 1950s brought Thanksgiving into the modern age, as consumerism and a prosperous peacetime era caused a noticeable shift. In the prior century, newspapers didn’t mention Thanksgiving and Christmas in the same sentence often, since each holiday was separate and too distant to be linked together. But afterward, Thanksgiving served as the gateway to a six-week holiday season, and media advertising merged the two.     

The Eisenhower Farm at Gettysburg where the 34th President relaxed during Thanksgiving 1955

Also, during this era, another American President had local ties to Southern Pennsylvania as Dwight Eisenhower owned a Gettysburg farm. According to the Record Herald, Ike relaxed there during Thanksgiving in 1955, recovering from a September heart attack. The 34th President “practiced with his golf putter, looked over his cattle, and read a detective story.”

Also in the nearby Appalachians, Camp David, named for Eisenhower’s grandson, was the scene of many peaceful presidential family retreats over multiple Thanksgiving holidays.  

Today, Thanksgiving embodies all of those stories and traditions, and the holiday continues to develop new ones as America marches forward in the digital age. But local customs remain that harken back in time to a pioneering woman, an epic civil war battle, a famous presidential speech and rural farmers and regular citizens who grasped the simple yet profound concept of Thanksgiving.

Thanksgiving is still a day to appreciate family, friends, town and country, and to uplift those less fortunate, all wrapped in a warm blanket of food, hospitality and good cheer.   

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